MEAT PRODUCTION OF Redbro CHICKENS UNDER THREE FEEDING MODALITIES.
Keywords:
rural families, broilers, semi-confinement, grazing, self-consumption.
Abstract
This study evaluated the technical and economic feasibility of an alternative system of broiler production in semi-confinement with grazing on natural pastures and forage peanuts, adapted to small producers of scarce economic resources, for self-consumption and commercialization.
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Published
2008-03-07
How to Cite
Saldaña-M., L., Candanedo-Lay, E., & Rettally, R. (2008). MEAT PRODUCTION OF Redbro CHICKENS UNDER THREE FEEDING MODALITIES. Ciencia Agropecuaria, (20), 80-97. Retrieved from http://revistacienciaagropecuaria.ac.pa/index.php/ciencia-agropecuaria/article/view/400
Issue
Section
Notas científicas y técnicas
Esta obra está bajo una licencia de Creative Commons Reconocimiento-NoComercial-CompartirIgual 4.0 Internacional.
